Whatsapp Image 2025 01 31 At 15.14.28 Af77891f

How sweets can be used to motivate students

February 5, 2025
By: Gerd Alscher

In January this year, 1st year students of the horticulture programme at Bulduri Technical School visited the company

“Caramel Workshop”, where they learnt how caramel candies are made from quince, sea buckthorn and blackcurrant juices and jelly candies from algae and various fruit juices.

We also learnt about the plants used to produce natural colours for the candy.

Of course, the most enjoyable part of the tour was the opportunity to try our hand at making our own sweets!

(Text and pics by Rafaels)Whatsapp Image 2025 01 31 At 15.15.40 973d5131 Whatsapp Image 2025 01 31 At 15.16.45 1aca084e

Search
EUROPEA International Logo

EUROPEA – Europe de l’Enseignement Agronomique AISBL

Centre Technique Horticole

Chemin de Sibérie 4

B-5030 Gembloux

Official Registration Number: 450983484